April 5, 2010
If you’re ever in the mood to splurge on some pizza, you can order Magic Oven‘s “Signature” ‘za: “Organic Spelt crust topped with a light herb tomato sauce, medley of grilled vegetables, roasted breast of chicken chunks, morsels of organic beef salami, organic mozzarella & goat cheese with fresh herbs – garnished with 24 karat gold leaf.”
Only $108 for a large (maybe try a small first for $29).
For today’s CSOTD, here’s a guy to light up your life a bit:
February 3, 2010
- Baked! Cheetos Crunchy Cheese Flavored Snacks
My most recent “go to” snack has been Baked! Cheetos cheezies which are super tasty and not as greasy/oily like their fried counterpart … if you’ve got the munchies, giv’em a whirl (careful: they can be a tad addictive!).
And in keeping with the snack talk, here’s today’s CSOTD (Creative Something of the Day):
November 9, 2009
I love the expression of the little girl at the end of this commercial:
And for today’s Creative Something of the Day:
"Talk about being in a pickle."
October 17, 2009
After 10 years of not being able to eat apples, my sister just found out that she can now munch on these awesome fruits! (Way to go, Em!) … and boo on food allergies!
October 5, 2009
A few friends and I were happy to participate in the Canadian Breast Cancer Foundation CIBC Run for the Cure race yesterday morning. What a great event! So many people out to walk/run the route with plenty of others volunteering and cheering from the sidelines.
Afterwards, we ended up for a tasty brunch at Brassaii where we saw tonnes of other participants — way to go everyone — nice to see so many supporting such an amazing cause!
And for today’s Creative Something of the Day (CSOTD):
October 2, 2009
Looking for a light, refreshing snack? (Wow, do I sound like a commercial or what?!) Try freezing some green or red seedless grapes and enjoying them after lunch or mid-afternoon when you’re feeling like something yummy. Kinda explains the reaction in today’s Creative Something of the Day:
October 1, 2009
Smoke’s Poutinerie was recently recommended to me and I have to say that I hope to check them out soon … curious about some of the additional toppings they offer such as double smoked bacon and sauteed mushrooms. And I love their phone number: 416.599.CURD.
And now for today’s Creative Something of the Day: